Post-Harvest Management Studies
Engineering Design of Food Industry Facilities
Staff Training & Development
Dynamic PreCooling Portable Unit
Portable Dynamic Pre-Cooling & Cold Treatment FlowPack Unit
Portable Dynamic Degreening Unit
News
Isofruit Project at Freskon 2026
Isofruit Project at the international Agrotica 2026
Presentation in Froutonea Magazine
Post-harvest study and comprehensive staff training for Tsolas Fruits.
Featured in the November issue of Georgía & Ktinotrofía
Interview with Tryphonas Zmplouchos
Οur clients
Isofruit Project collaborates with leading export companies and agrifood enterprises across Europe.
Through post-harvest management studies, facility design, and personnel training, we actively contribute to optimizing the cold chain and ensuring product quality.
Οur purpose is to ensure the growth and empowerment of businesses by building a sustainable and high-quality future. Through specialized expertise and the use of technology, we transform product quality into a competitive advantage without losses, creating value, security, and prosperity for our clients and future generations.
We are particularly pleased that leading companies in our sector have placed their trust in us, recognizing the experience and scientific expertise that characterize every project we deliver.
Layout Planning & Cold Chain Design
Isofruit Project specializes in the planning and design of new facilities for the agri-food and postharvest sectors, creating modern, efficient, and future-ready infrastructures tailored to the operational needs of each business.
We also provide facility upgrade studies for existing packing houses and postharvest businesses, focusing on optimizing product flow, improving postharvest handling processes and reducing product loss throughout every stage of processing, storage and distribution. Our approach ensures greater operational efficiency, enhanced product quality, and improved profitability.
